Cooked to order
Karahi and BBQ are cooked when you order them, not reheated. It takes a few minutes longer and it's worth it.
Our story
Farzan brings the taste of a Pakistani home kitchen to As Sulaymaniyah, Al Kharj. Our karahi, biryani and slow-cooked curries are made the traditional way — fresh masala, patient cooking and nothing sitting under a heat lamp.
Fresh fish, sizzling BBQ and bread straight from the tandoor go out the moment they are ready, and no meal here is complete without a proper cup of doodh patti chai.
Come in with family or friends, grab a takeaway on your way home, or stop by for an early breakfast — our doors open at 4:30 in the morning and stay open past midnight.

Karahi and BBQ are cooked when you order them, not reheated. It takes a few minutes longer and it's worth it.
Masala is prepared fresh and bread comes straight from the tandoor, from the first breakfast to the last late-night order.
A calm dining room with family seating, so everyone from grandparents to little ones can eat together comfortably.
The live price of every dish is on our menu, so you know what you'll pay before you order.

We open at 4:30 in the morning for breakfast and chai and stay open until 12:30 at night, every day of the week.